Noticed my weak point when it comes to bread shaping, I've chosen breads that require shaping in my recent bakes, tried milk (dinner) roll (pict not taken), and this is my 2nd shaping bread this week -Zopf
It does get confused when first started, thanks to blogger Angela for her step by step guide .
Practice makes perfect, will try out the 6 braided shaping in the next recipe.
Sunday, April 19, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment